Nikos Thomas

Originally music was his life’s passion, but when Nikos accidentally started working for a professional kitchen, he became hooked and traded his drums for the chef’s knives! After his studies in cooking, he worked in several high-end restaurants in Athens and hotels across Greece. He has also worked as the F&B manager in the hit TV show Masterchef in Greece. In 2015, he introduced to the Athens gastronomic scene Simul, a restaurant he co-owns, and immediately made a name for himself. His passion and philosophy made him the ideal chef for the Bostani Bar & Restaurant at Sifnos.